Description

VIP – Get ahead of the crowd: 1-2pm enjoy an open bar for the first hour and unlimited oysters, private VIP tasting, The Grass Skirt VIP Lounge, KEX fest tote bag filled with goodies + everything from general admission ticket. 

 

 

• An array of wine, beer & spirit tastings 

• Cuisine from award winning Executive Chef, Brian Redzikowski 

• Specialty cocktails created by Beverage Director Paulina Konja

• Specialty bars hosted by St. Germain and You & Yours Distilling Co. offering signature cocktail tastings

• Oyster Bar featuring the freshest in west & east coast variety

• A bounty of delectable BBQ meats and grilled spring vegetables

• Made to order ceviche station to taste alongside a variety of Whiskey and Scotch tastings

• Outside bar hosted by Hendrick's Gin & Tito's Vodka

• Bao Street Buns Pop-Up Shop

• Silent disco wine tasting and Tarot Card reading hosted by Vin De Syrah wine parlor  

• Rooftop bar featuring signature, high-end whiskey and scotch  

• Whole fish breakdown by Chef de Cuisine, Nick Devries

• Small bites of the newest, most exciting flavors from Devils Dozen Donuts

• Printable photostrips by Pacific Coast Photobus

 

- Live Music by Euphoria brass band and DJ Set 

 

 

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